Restaurants

1+ day, 55+ min ago   (877+ words) Baton Rouge students are learning how to navigate a commercial kitchen, chop and prepare food like pros, and craft multi-course fine dining menus under a parish program. Through the East Baton Rouge Office of Workforce Development, under the watchful guidance…...

2+ day, 4+ hour ago   (621+ words) BATON ROUGE, La. (Louisiana First) -- Baton Rouge shoppers will soon have two more chances each week to stock up on fresh produce and locally made goods. The Red Stick Farmers Market, hosted by the Big River Economic and Agricultural Development…...

3+ day, 7+ hour ago   (1157+ words) Louisiana businessman Chris White isn't afraid to change things up. Since the 2016 Great Flood damaged his Baton Rouge house, for instance, he and his family have lived in five different places, including a recent stint in a former French Quarter…...

5+ day, 18+ hour ago   (170+ words) Cheba Hut opened a new location on Friday along Village Market Street, making it the restaurant's second Baton Rouge location. As part of the opening ceremonies, the restaurant hosted multiple... Cheba Hut opens second Baton Rouge location along Village Market…...

1+ week, 1+ day ago   (389+ words) Chef Paul Chauvin Dupré and his wife and co-owner Lindsay Dupré at their restaurant, Elsie's Plate and Pie, at 3145 Government St, Baton Rouge Try the fall specials at Sonny's BBQ, 12475 Florida Blvd., Baton Rouge, including cheese curds, maple barbecue pork…...

1+ week, 1+ day ago   (92+ words) Bonjour, the Baton Rouge-born dessert shop specializing in French-inspired sweets, is expanding into Ascension Parish with a new Gonzales location. The new location at 14601 Airline Highway will be Bonjour’s third, joining shops in Baton Rouge and Denham Springs. A grand…...

1+ week, 3+ day ago   (145+ words) His chicken finger company started in Baton Rouge and now he’s one of the richest men in the world. But how does he stack up against other fast food giants like Chick-fil-A, Starbucks and more? Find out now. Raising Cane’s…...

1+ week, 3+ day ago   (263+ words) Jason Lin told WhatNow New Orleans that the restaurant remains in its early stages, though the vision is already taking shape. Bayou Teche is a 135-mile navigable waterway that flows through St. Mary Parish, with its mouth in the Atchafalaya…...

1+ week, 5+ day ago   (170+ words) Baton Rouge, La. (Louisiana First) — From a young age, Katia Elisa says she watched her grandmother cook for everyone — something she hoped to one day do herself. Years later, what started as a food truck has grown into Elisa's Cuban…...

1+ week, 4+ day ago   (333+ words) A new family-run concept with deep Louisiana roots plans to open at 233 W. King Street, Suite A, bringing hot boudin, Cajun-inspired dishes and drinks to St. Augustine's West King Street. According to WhatNow, the business describes itself as a family venture…...